Forged Katai Universal knife (KatUni)

The Forged Katai Universal knife, a compact version of the chef's knife, is perfect for cutting vegetables and smaller pieces of meat. You can work extremely accurately with the narrow blade. Made from Japanese VG10 steel with a hardness of 60 Rockwell, each knife is hand-forged. The blade has a thickness of 2 mm and a cutting angle of 18 degrees. Packaged in a luxurious wooden box and provided with a 10-year warranty. Discover the versatility and durability of the Forged Katai Universal knife in every kitchen.