from €60
op alle onderdelen
iDEAL, PayPal & meer
Ma-Vr 8:00-20:00
Yakiniku
Smokin' Flavors
EldurApi
BBQ Flavor
Xapron
The Sauce
Diamant Sabatier
No Rubbish
Blues Hog
Angus & Oink
Anchor Bar
Franklin Barbecue
Monolith
Forged knives
Traeger Grills
Alfa Forni Pizza ovens
Inkbird BBQ Thermometer
Forno outdoor cooking
Grate Goods
Meater
Noskos BBQ
Cozze
Tomasu Soy Sauce
LetzQ Spit
Rooster
Braaimaster
Bricknic
DIRTY JACK
Big Green Egg
Clock
Gozney
BBQ-CleanBag™ – Simple and Efficient Grill Maintenance
Bad Byron's - Butt Rub
Beautiful Outdoor Kitchens
American Stockyard
Meat Church
Master of the Championships
Babadoh
Broodjestester
Stoked BBQ
Vonken
Van Lemmen
WeFire
Turnpike
Typhur
Delivered quickly, without the hassle!
Orders of all items.
Orders of all items.
Orders of all items.
| Factory warranty | 10 |
| Blade Thickness | 2 mm |
| Blade Length | 18 cm |
| Width | 9 cm |
| Height | 4 cm |
The 18 cm Forged Katai Santoku knife is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', referring to the three cutting functions the knife can perform: slicing, chopping and mincing. This diversity makes it an all-rounder in the kitchen. Unlike most knife series, the Forged Katai knives are made from Japanese VG10 steel with a hardness level of 60 Rockwell. All Forged Katai knives are forged by hand in 5 layers, have a blade thickness of 2 mm and a cutting angle of 18 degrees. Packaged in a luxurious box. We offer a 10-year warranty. Also available in a 14 cm version.
Ask your questions here**