Smokin' Flavours The Ultimate Beer and BBQ Book

29,95

In stock

Description

"The Ultimate Beer and BBQ Book" by Smokin' Flavours is a cookbook that celebrates the perfect combination of beer and barbecue. Authors Jeroen Hazebroek and Harry Havinga, with over 60 years of barbecue experience between them, share their passion for grilling and brewing in this book. They use the rule of thumb: prepare the dish with the type of beer you would like to drink with it.

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Language

Dutch

Weight

1.17 kg

Width

22 cm

Height

2.5 cm

Length

28 cm

The book offers 60 varied recipes, classified by preparation technique. Think of grilled bratwurst with pilsner, braised jugged hare with imperial stout, low and slow babyback ribs with a blond beer and lobster with biernaise. In addition, the book delves deeper into the phenomenon of craft beer, the brewing process and the different types of beer, including their flavors and how to read the label.

Yes, this large Black Edition has a woodchipper opening and is airtight and double insulated.

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Yes, this large Black Edition has a woodchipper opening and is airtight and double insulated.

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Smokin' Flavours The Ultimate Beer and BBQ Book

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