With Hornbeam Pizza Oven Wood, you're bringing premium quality firewood into your home. Hornbeam is known as one of the hardest hardwoods and therefore burns extra long and evenly. This ensures a stable, high temperature in your pizza oven, ideal for preparing authentic stone-baked pizzas, bread, and other dishes.
The wood is carefully dried and ready to use. Thanks to its low moisture content (kiln-dried), it produces minimal smoke, giving your food that subtle wood-fired flavor that true pizza lovers love.
Each bag contains 8.5 kg of clean, finely chopped hornbeam wood, specially selected for pizza ovens. Perfect for use in both compact pizza ovens and larger models.
With this wood you benefit from:
Constant heat and high temperatures
Slow combustion for optimal efficiency
Clean, kiln-dried and ready-to-use hornbeam wood
Ideal for pizza, bread and outdoor cooking
Discover the power of hornbeam wood and experience how your pizza oven performs even better. Available at BBQ Valley Venlo, the BBQ Experience Center of the Netherlands.
