Use Braaimaster Sekelbos wood in your braai or barbecue for the best results. Place the logs in your fire pit or on the coals and light them. Let the wood burn until you have a good, hot base of charcoal. Then place your grill and start grilling. It is ideal for preparing various meat dishes, fish and vegetables.
Features Sekelbos:
Sekelbos harvesting takes place in the savannahs of Namibia, where this invasive (non-native) shrub species has become a major problem. The originally grassy savannahs dry out and become overgrown, leaving no room for wildlife to graze. By removing these shrubs, the savannah regains its original function in the ecosystem of Namibia. The animals get the space they need again and the local population benefits from the employment that harvesting brings. Braaimaster works directly with the farmers in Namibia who participate in these projects.
BBQ Valley deliberately chose to include the Braaimaster brand in its product range because of the unique features and authentic experience these South African outdoor kitchens offer. Braaimaster is known for its deep roots in the rich traditions of South African barbecuing, and these outdoor kitchens embody this heritage exceptionally well.
With high-quality materials, craftsmanship, and attention to detail, Braaimaster offers not only functionality but also a stylish and authentic South African look. These outdoor kitchens are designed to bring a unique flavor experience to any backyard, making them a perfect fit for BBQ Valley's mission to offer high-quality products to passionate grill masters.
Choosing the Braaimaster reflects BBQ Valley's commitment to offering its customers the best outdoor cooking experience, combining authenticity, quality, and innovation. The Braaimaster is more than just an outdoor kitchen; it's a culinary adventure that BBQ Valley is eager to share with its customers.
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