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The Typhur Sync Quad is a professional wireless meat thermometer with four probes and six sensors per probe. Ideal for simultaneously monitoring multiple dishes on a BBQ, kamado, smoker, or in the oven.
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| Connection |
|
| App | Free App |
| Distance (Meter) | Wifi Infinite |
| Dishwasher safe | No |
| Probe | 4 Pieces |
| Temperature |
|
The Typhur Sync Quad is designed for outdoor chefs and BBQ enthusiasts who want maximum control over multiple cooking processes simultaneously. This advanced wireless meat thermometer comes with four probes, each equipped with six sensors. Five sensors measure the core temperature at different depths, while one sensor continuously records the ambient temperature. This allows you to accurately monitor the doneness of four separate dishes or multiple measurement points within a single large piece of meat.
The combination of Bluetooth 5.3 and Wi-Fi ensures a stable and reliable connection. Indoors, you have a range of up to approximately 41 meters, and outdoors up to approximately 122 meters. Via Wi-Fi, you can also monitor temperatures from a virtually unlimited distance in the app, ideal during long BBQ or slow-cooking sessions.
The probes are resistant to high temperatures up to 400°C, fully IPX8 waterproof, and dishwasher safe, making them suitable for intensive use in grilling and smoking. With a measurement accuracy of ±0.3°C, you can prepare meat, fish, and poultry with utmost precision.
The clever Smart Base functions as a charging station, Wi-Fi bridge, and a clear temperature display with a bright 2.4" screen. You have real-time insight into all measurements, directly on the base or via the app. With a battery life of up to 50 hours per charge, the Typhur Sync Quad is perfect for long sessions and elaborate meals.
Groethofstraat 54 B
5916 PB Venlo
Netherlands
06 35640921
Openinghours
| Monday | 10:00 – 17:30 |
| Tuesday | By appointment |
| Wednesday | By appointment |
| Thursday | 10:00 – 17:30 |
| Friday | 10:00 – 17:30 |
| Saturday | 10:00 – 17:00 |
| Sunday | 12:00 – 17:00 |
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