string(10) "2025-11-10" Tomasu Salt BBQ Valley Venlo
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    • Tomasu Salt

    Price
    Price incl. vat.
    € 12,50
    Shopping cart

    Tomasu Salt is a unique product from the Dutch soy sauce brewery Tomasu. It is made from coarse sea salt from Guérande, Brittany, which is an essential ingredient in their soy sauce production. This salt is infused with freshly pressed soy sauce and then matured for at least 12 months in former soy sauce barrels. This process gives the salt a rich umami flavour and depth.


    Tomasu Salt is versatile in use and can be used both coarsely and finely ground. For an optimal taste experience, it is recommended to grind the salt with a mortar and pestle, but a ceramic salt mill is also suitable

    Goes well with
      Beef
      Fish
      Wild
      Cheese
      Salad
      Bread
    Type of Flavoring
      Salty
    Allergens
      Gluten
      Soy
    Weight
    0.135 kg
    Width
    5.5 cm
    Height
    10 cm
    Length
    5.5 cm

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    FAQ

    Tomasu Soy Sauce

    At BBQ Valley, we proudly present the exclusive Tomasu Soy Sauce – a true culinary delight with a unique story and unparalleled flavors.

    Discover the unique, artisanally brewed Tomasu Soy Sauce, the only one of its kind in Europe. Originating in Rotterdam and founded by Thomas Uljee, this soy sauce offers a rich and unique taste experience. Fermented and aged in Scotch whisky barrels for at least 24 months, according to age-old Japanese and Dutch traditions. Local ingredients, such as carefully cultivated soybeans and wheat, combined with spring water and grey sea salt from Brittany, result in a high-quality product. The use of the native fungus, Aspergillus Oryzae Tomasu, and the sole addition of time, create a delicate, deep, and subtle flavor.

    Each bottle, hand-numbered after a journey of at least three years, embodies Tomasu's craftsmanship and passion. Discover this culinary treasure now at BBQ Valley.