Smokin' Flavors The Ultimate Open Fire and Braai Book NL

29,95
In stock
Description

Discover the art of fire control with 'The Ultimate Open Fire and Braai Book', shared by Harry Havinga and Jeroen Hazebroek, seasoned barbecue enthusiasts with more than 60 years of experience. Be guided by their passion and learn the intricacies of lighting, grilling and cooking over a wood fire. It is a return to the essence of fire mastery, where you discover the true power of fire.

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Language Dutch
Weight 1.17 kg
Width 22 cm
Height 2.5 cm
Length 28 cm

Step into the world of fire with 'The Ultimate Open Fire and Braai Book' and immerse yourself in the expertise of Havinga and Hazebroek. Learn the art of lighting, grilling and cooking over wood fire and become a master at controlling the flames. This guide takes you back to the basics of fire mastery and opens the door to a world full of taste and craftsmanship.

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