Traeger XXL BBQ Spatula

49,90
In stock
Description

When moving large cuts of meat like a brisket or a full salmon platter, the Traeger XXL BBQ Spatula is an indispensable tool. Its generous surface area and sturdy handle allow you to handle even the largest cuts of meat and fish with ease. Made of durable stainless steel and featuring a beveled edge for easy turning, a sturdy teak handle, and a convenient hanging loop, this spatula is designed for long-lasting use.

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Expert advice from specialists

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Weight 0.75 kg
Width 14 cm
Height 7.2 cm
Length 38.2 cm

With a spatula surface of approximately 6" x 10" (15 x 25 cm), the Traeger XXL BBQ Spatula offers ample space to easily handle even the largest dishes. Its sturdy design and high-quality materials ensure that you can rely on this spatula again and again to safely and efficiently move your food on the grill. With the Traeger XXL BBQ Spatula, you're always ready for any challenge in your grilling adventures.

The Monolith Avantgarde .66 comes standard with a chip feeder set, split charcoal basket, deflector stones, drip trays, grate lifter, ash shovel, and the Smart Grid System with split grill grates.


A cast iron grate retains heat well and produces beautiful grill marks, but it does require maintenance. Preferably clean the grate while it is still warm with a suitable brush. Do not use aggressive cleaning agents or dishwashing liquid, as this can damage the protective coating.

After cleaning, lightly rub the grate with heat-resistant oil. If rust forms, brush it away and season the grate again. This keeps the cast iron better protected and builds up a natural non-stick coating.


Clean a Monolith plancha while it is still warm. Scrape off baking residue and, if necessary, use a little hot water to remove stubborn residue. Preferably do not use dishwashing liquid, as this can damage the built-up protective layer.

Dry the plancha thoroughly and then rub it thinly with oil. Regular use creates a natural cooking surface, which prevents food from sticking as easily and keeps the plancha better protected against rust.


OUR SPECIALISTS ARE READY TO ANSWER YOUR QUESTIONS

FAQ

The Monolith Avantgarde .66 comes standard with a chip feeder set, split charcoal basket, deflector stones, drip trays, grate lifter, ash shovel, and the Smart Grid System with split grill grates.


A cast iron grate retains heat well and produces beautiful grill marks, but it does require maintenance. Preferably clean the grate while it is still warm with a suitable brush. Do not use aggressive cleaning agents or dishwashing liquid, as this can damage the protective coating.

After cleaning, lightly rub the grate with heat-resistant oil. If rust forms, brush it away and season the grate again. This keeps the cast iron better protected and builds up a natural non-stick coating.


Clean a Monolith plancha while it is still warm. Scrape off baking residue and, if necessary, use a little hot water to remove stubborn residue. Preferably do not use dishwashing liquid, as this can damage the built-up protective layer.

Dry the plancha thoroughly and then rub it thinly with oil. Regular use creates a natural cooking surface, which prevents food from sticking as easily and keeps the plancha better protected against rust.