Barbecoa Holy Grail Extra Chili

13,98
In stock
Description

Powerful rub with deep umami and extra chili. Ideal for heat lovers and perfect for beef, pork, and hearty BBQ dishes.

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Goes well with
  • Beef
  • Pork
Type of Flavoring
  • Spices
Dietary requirements
  • Vegan
Dishes
  • Spareribs
  • Pulled Pork
  • Pulled Beef
Weight 0.25 kg
Width 6.3 cm
Height 11.5 cm
Length 6.3 cm

The Barbecoa Holy Grail Extra Chili was developed for those looking for just a little more spice in their BBQ dishes. This rub builds upon the award-winning Holy Grail base and adds an extra layer of chili. The result is a powerful seasoning with deep umami and a pleasant, firm kick.

The balance between savory and spicy makes this rub particularly suitable for more intense flavors. Think of beef, pulled beef, ribs, or pork belly from the kamado or ceramic BBQ. The spices infuse beautifully into the product and create a full, layered flavor during grilling or slow cooking.

This rub is ideal for anyone who wants to take their outdoor cooking to the next level and isn't afraid of a little extra spice. The umami base provides depth, while the chili adds character and warmth.

How do you use this rub?

  • Dry rub; Rub the spices generously into the meat and let them marinate for best results.
  • During preparation; Suitable for both low and slow cooking and direct grilling.

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