Monolith Fish smoking plank

89,90
With the Monolith Fish Smoking Plank, you prepare salmon (Flammlachs) in the traditional way over an open fire. Ensures gentle cooking and a characteristic wood fire aroma on your Monolith kamado. More information
In stock

The Monolith Fish Smoking Plank is an accessory for anyone who wants to prepare salmon on the barbecue in a special and flavorful way. This method, known from the traditional flammlach preparation, has been popular in Scandinavia for years and is also being used increasingly often here by enthusiasts of kamado barbecuing and outdoor cooking.

With this fish smoking plank, you prepare salmon on a wooden plank over an open fire. This creates a unique result: the fish cooks slowly and gently, remains juicy, and simultaneously acquires a subtle and recognizable woodfire aroma. This is precisely what makes this accessory interesting for BBQ enthusiasts who want something different from standard grilling or smoking.

The Monolith Fish Smoking Deck is suitable for the Monolith .55 Classic and Monolith .66 LeCHEF. Thanks to the included holder, you can position the deck securely and work in a controlled manner during preparation. This makes it a practical choice for anyone who wants to serve fish at home in a striking and artisanal way.

Do NOT soak the smoking plank in water before use! The plank will warp and may crack when used over the fire.

If you are looking for an accessory that makes your Monolith kamado even more versatile and instantly adds a different BBQ experience, the Monolith Fish Smoking Plank is a strong choice. Ideal for salmon, but especially for lovers of flavor, experience, and refined outdoor cooking at BBQ Valley Venlo.

Material
  • stainless steel
Wood type
  • Beech
Weight 1.95 kg
Width 14 cm
Height 1.9 cm
Length 50 cm

OUR SPECIALISTS ARE READY TO ANSWER YOUR QUESTIONS