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With its fruity and sweet undertones, combined with a nutty flavor, these smoke chips are a versatile addition to all kinds of meat dishes. Whether it's delicate fish, juicy poultry, flavorful beef or tender lamb, these shreds add a delicious smoky twist. Ideal for hot smoking on charcoal or gas barbecues, use a smoker box or soak the chips in liquid for extra flavor.
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| Wood type | Peach |
| Smoky flavor | Soft |
| Type of smoking wood | Snippets |
| Goes well with |
|
| Weight | 0.5 kg |
| Width | 18 cm |
| Height | 8 cm |
| Length | 30 cm |
These 100% natural cedar wood smoke chips are made from trees from Canadian forests. Although cedarwood is found everywhere, North America and Canada offer the highest quality with the characteristic sweet, woody cedar scent. These chips are perfect for hot smoking on your charcoal or gas BBQ. For optimal results, preferably use a smoker box or add a handful of chips (possibly soaked in liquid) to the charcoal.
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Groethofstraat 54 B
5916 PB Venlo
Netherlands
06 35640921
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